General

You will join a multidisciplinary team of professionals in a challenging but friendly environment. The school community is international, which means both the educational program and all business communication is done in English. Hotelschool The Hague has developed an excellent reputation over 90 years; the result of the structured & innovative educational program and the experience and quality of our staff and lecturers.

Hotelschool The Hague students need practical education to fully develop their hands-on approach and hospitality management skills. They gain this experience in our own facilities: at both campuses there are different restaurant concepts and a hotel where students learn and practice essential F&B and hospitality skills. For our campus in Amsterdam we are looking for a colleague for the breakfast shifts during weekends. 

General function description

• Responsible for a high quality breakfast for our hotel guests; food and service related
• Supervising students in both the kitchen and in the breakfast restaurant
  
• Able to oversee the tasks & performance of the students
  
• Preferably experienced in coaching and willing to learn didactical skills in order to provide the students with the correct feedback on their performance,
  
• Besides carrying the responsibility for carrying out a smooth & high quality service, you are responsible for documenting students performance and carrying out light administrative tasks
  
• Working hours 6:45 to 15:00, Saturdays & Sundays
  
• You will be working alone in the outlet, connected with Instructors working in other outlets
  
• Enjoying the combination of providing a high level service to our guests with transmitting your professional knowledge and experience to our students

Candidate profile

You have/are:

• A Bachelor degree or intermediate vocational education graduate (MBO-4 level) with professional and intellectual skills at Bachelor level;
• A minimum of 5 years work experience in different fields of service; Fine-Dining Kitchens;
• Familiar with a range of contemporary restaurant concepts;
• A qualified coach and experience in supervising junior staff or students
• The ability to work independently, whilst being part of a team;
• A proactive attitude towards problem solving;
• Excellent verbal and written command of English;
• An affinity with education;
• Alignment to the vision, mission and strategy of Hotelschool The Hague;
• Insights into and knowledge of current affairs and developments in (hospitality) management;

Desired Skills:

• Good social and communicating skills;
• Good at planning & organising;
• Innovative and familiar with the latest food developments such as plant-based cooking
• Accurate;
• Ability to deal with stress;
• Persuasiveness;
• Shows initiative;
• Knowledge on sustainability practises

Remuneration

Hotelschool The Hague offers a salary based on scale 8 the labour agreement of Universities of Applied Science (CAO HBO) with a range between € 3.184,63 and € 4.208,14 gross per month, depending on your professional experience and qualifications.

In addition, Hotelschool The Hague offers:

• A 13th month;
• An excellent package of fringe benefits;
• Employees with a 40-hour working week are entitled to 428 hours (53 days) of leave annually with retention of salary;
• Excellent opportunities for further personal development;
• Compensation towards representation clothing costs;
• Compensation towards your health insurance expenses;
• Option to make use of group discounts for multiple insurances;
• Travel allowances for commuting to and from work;
• A pension plan through ABP;
• Most importantly you would work for an organisation that strives to have a positive impact on society, helping to develop future leaders in the hospitality industry.

Additional information

• Working hours 6:45 to 15:00, Saturdays & Sundays
• Please note a supplement for working during the weekend (onregelmatigheidstoeslag) is applicable in accordance with our CLA (CAO Hogescholen)
  
• We are looking for a colleague to cover our weekend shifts. Christmas holidays are mandatory off since the school is closed for 2 weeks
  

The starting date for this position is as soon as possible depending on possible notice period. This position is for a fixed period of 1 year, with a possibility to receive an extension of this contract. You will be located in Amsterdam but are willing to work at our Campus in The Hague on occasions.

Should you require additional information about this position you may contact J. van Diepen, Manager Real Life Learning, via j.v.diepen@hotelschool.nl

An English language proficiency test may be part of the selection procedure. Upon receiving a job offer, a certificate of conduct (VOG) is required.

How to apply

We look forward to receiving your English CV and motivation letter. Kindly submit your CV and motivation letter to the attention of Mr. M. Koeslag, HR Advisor.